Paddle Wooden Board | Woodastic™

Our small kitchen board is made from 100% premium acacia wood, known for its natural durability, rich grain, and resistance to moisture. Each board is uniquely beautiful and built to last.

This compact board is perfect for quick chopping tasks, like cutting fruits, herbs, or cheese. It also doubles as a stylish serving tray for appetizers, snacks, or charcuterie & ideal for entertaining or everyday use.

Light cutting is fine, but it's best used for serving and presentation to maintain its sleek appearance.

Yes, just avoid placing anything extremely hot directly on the surface to preserve the wood finish.

Yes! Acacia wood is naturally antimicrobial and completely food-safe. It contains no plastics or harmful coatings, making it a healthier choice for preparing and serving food.

Simply hand wash with mild soap and warm water, then dry immediately. Do not soak or put it in the dishwasher. To maintain its appearance and prevent drying, apply food-safe mineral oil occasionally.

Yes, plastic chopping boards can become unsafe over time. Knife cuts create grooves where microplastics can break off into food, and some plastics may leach harmful chemicals like BPA. These grooves also trap bacteria, making plastic boards harder to clean compared to wood, which has natural antibacterial properties. Additionally, plastic boards wear out faster, dull knives, and contribute to environmental waste.

For a safer, more durable option, wooden cutting boards are better choices in the long run.

We offer a 30-day risk-free trial. Not satisfied? Simply return the shower head for a full refund (and we'll cover return shipping). We will do WHATEVER it takes to make sure you are 100% satisfied with your purchase.